Black Angus & Angus

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  • Morceau : Noix d’entrecôte
  • Origine : Argentine - Angus Premium
  • Format : 1x250g - 1x350g
  • Prix : 58,74€/Kg 74,22€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : À griller, à poêler 3 minutes de chaque côté
  • Marbled beef vous propose son produit phare la noix d'entrecôte Premium Angus d'Argentine entièrement nourri à l’herbe. Un triomphe des producteurs argentins. Offrant un goût, une texture et une tendresse sublime, ainsi que des arômes intenses, vieillis et secs. Aussi appelé le Beauty Steak (magnifique sur une assiette). À grain fin, au goût prononcé et généreusement marbré, vous pouvez vous attendre à un goût de bœuf robuste.
€14.68 €18.55
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± 1x250g (x10) (-15%)","public_title":"± 1x250g (x10) (-15%)","options":["± 1x250g (x10) (-15%)"],"price":12482,"weight":2500,"compare_at_price":15772,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":40629575024825,"title":"± 1x350g (x10) (-15%)","option1":"± 1x350g (x10) (-15%)","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Noix d'Entrecôte Premium Angus Nourri à l'herbe - ± 1x350g (x10) (-15%)","public_title":"± 1x350g (x10) (-15%)","options":["± 1x350g (x10) (-15%)"],"price":17474,"weight":3500,"compare_at_price":22080,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}], "available":null,"images":["\/\/cdn.shopify.com\/s\/files\/1\/0021\/6878\/2929\/products\/noix-dentrecote-premium-angus-nourri-a-lherbe-x2.jpg?v=1622965968","\/\/cdn.shopify.com\/s\/files\/1\/0021\/6878\/2929\/products\/noix-dentrecote-premium-angus-nourri-a-lherbe-x2-2.jpg?v=1622965968"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0021\/6878\/2929\/products\/noix-dentrecote-premium-angus-nourri-a-lherbe-x2.jpg?v=1622965968", "options":["Poids (kg)"], "url":"\/products\/noix-d-entrecote-premium-angus-nourri-a-l-herbe"}
  • Morceau : Noix d’entrecôte
  • Origine : USA - Black Angus
  • Format : 1x400g - 1x500g - 1x1kg
  • Prix : 98,91€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : À griller, à poêler 3 minutes de chaque côté
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Ce steak Ribeye Black Angus possède un excellent persillage qui rends la pièce tendre, sucrée et savoureuse.
€39.56
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  • Morceau : Picanha de boeuf
  • Origine : Argentine - Uruguay - Angus Premium
  • Format : Muscle entier d'environ 1kg - 1,4kg le prix final sera ajusté en fonction du poids réel.
  • Prix : 36,99€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : À griller au barbecue, à poêler 4 à 6 minutes de chaque côté ; Au four : enfournez-le 15 à 20 minutes à 180°
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Une coupe qui a fait sa réputation en Amérique du Sud car elle convient à leur style de cuisson au grill (chuarrascos). La couverture de graisse qui recouvre la viande crée des saveurs succulentes dans la coupe.
€51.78
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  • Morceau : Filet de boeuf
  • Origine : Argentine - Angus Premium
  • Format : 1x220g
  • Prix : 77,40€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : À griller, à poêler 3 à 4 minutes de chaque côté
  • Le filet de boeuf Premium Angus d'Argentine. Merveilleusement tendre, ce filet a une saveur intense et profonde qui fait sensation. Le filet est le muscle le plus tendre de tous. Primés pour cette raison, nos steaks au filet offrent une expérience gustative délicieuse. Si vous les souhaitez tendres, vous allez adorer cette coupe!
€17.02
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  • Morceau : Faux-filet
  • Origine : Argentine - Angus Premium
  • Format : 1x800g - 1x1kg - 1x1,2kg - 1x1,5kg - 1x2kg
  • Prix : 51,80€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : Au four : saisir rapidement dans une poêle votre rôti sur chaque face puis enfournez-la 30 minutes à 220° pour un rôti de 1,5kg
€41.44
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  • Morceau : Filet de boeuf
  • Origine : Argentine - Uruguay - Angus Premium
  • Format : Muscle entier d'environ 2kg, le prix final sera ajusté en fonction du poids réel.
  • Prix : 76,85€/Kg
  • Date Limite de Consommation : 15 jours
  • Mode de cuisson : Saisir dans une poêle votre filet sur chaque face puis enfournez-le 30 à 40 minutes à 160°
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Le filet de boeuf Premium Angus d'Argentine. Merveilleusement tendre, ce filet a une saveur intense et profonde qui fait sensation. Le filet est le muscle le plus tendre de tous. Primés pour cette raison, nos steaks au filet offrent une expérience gustative délicieuse. Si vous les souhaitez tendres, vous allez adorer cette coupe!
€153.70
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  • Morceau : Coeur de rumsteck
  • Origine : Argentine - Angus Premium
  • Format : 1x700g - 1x1kg - 1x1,2kg
  • Prix : 32,62€/Kg 37,18€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : Au four : enfournez-le 15 minutes à 240° pour un rôti de 700g
€22.83 €26.02
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  • Morceau : Noix d’entrecôte
  • Origine : Argentine - Angus Premium
  • Format : Noix d’entrecôte entière d'environ 3kg, le prix final sera ajusté en fonction du poids réel.
  • Prix : 52,00€/Kg
  • Date Limite de Consommation : 15 jours
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Que diriez-vous du format entier de la noix d'entrecôte Premium Angus entièrement nourri à l’herbe? Vous voulez surprendre vos convives: Direction les Pampas d’Argentine. Le morceau entier peut être coupé en rôtis, en steaks.
€156.00
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  • Morceau : Entrecôte Angus Pure Premium maturée 35 jours minimum
  • Origine : Irlande - Angus
  • Format : 1x550g - 1x750g
  • Prix : 66,30€/Kg 73,83€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : Au barbecue : 5 à 6 minutes de chaque côté
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Angus Pure riche et plein de saveur, coupé à partir de la section des côtes. Le persillage généreux apporte succulence et saveur, tandis que notre vieillissement ajoute à la saveur intense du bœuf. Nous pouvons vieillir à sec notre bœuf jusqu'à 100 jours, pour commander à l'avance, veuillez téléphoner pour en discuter.
€36.46 €40.60
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  • Morceau : Faux-filet Angus Pure Premium maturée 35 jours minimum
  • Origine : Irlande - Angus
  • Format : 1x400g - 1x500g
  • Prix : 66,30€/Kg 72,83€/Kg
  • Date Limite de Consommation : 10 jours
  • Mode de cuisson : Au barbecue : 5 à 6 minutes de chaque côté
  • Garantie fraîcheur : Toutes nos viandes sont fraîches et peuvent être congelées
  • Angus Pure riche et plein de saveur, coupé à partir de la section des côtes. Le persillage généreux apporte succulence et saveur, tandis que notre vieillissement ajoute à la saveur intense du bœuf. Nous pouvons vieillir à sec notre bœuf jusqu'à 100 jours, pour commander à l'avance, veuillez téléphoner pour en discuter.
€26.52 €29.13
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  • Pack N°1 La Pampa ANGUS (-5%)
  • Origine : Argentine - Angus
  • Format : 2,7kg (4x250g Noix d’entrecôte ; 2x250g Faux-filet ; 8x150g Pavé coeur de rumsteak)
  • Prix : 112,92€ à l'unité
  • Toutes nos viandes sont fraîches et peuvent être congelées
€114.53
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